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SEAFOOD
SALMON
Salmon filet pan seared in herbs and spices accompanied by spinach and tri-color peppers. Finished in a light lobester cream sauce.
$22
ORANGE ROUGHY
Pan seared to a golden finished with lemon caper sauce.
$22
SHRIMP KEBAB
Jumbo shrimp marinated and grilled.
$25
SEVEN PEPPER TROUT
Pan seared Rainbow trout topped with our special Seven Pepper Recipe.
$22
WALLEYE
$23
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